Topics :: restaurant

1 thru 10 of 92 Stories

Greek Diners

FOOD/DRINK | Nov 18
Our chef-in-residence Bobby Flay pulls up a chair at some celebrated Greek diners in New York and New Jersey to find out how these family businesses are run.

'Super Size Me' Filmmaker Brings Restaurant Concept to Columbus

FOOD/DRINK | Nov 16
The maker of the documentary film "Super Size Me" is preparing to test out a new fast-food restaurant concept in Columbus.

A Taste of Grand Rapids

FOOD/DRINK | By Winnie McCroy | Oct 24
Michigan enters the lineup of the nation's top culinary destinations with the opening of The Kitchen by Wolfgang Puck. It's all part of the city's grand resurgence of gastronomic treasures, including eateries Cygnus27 and Six.One.Six.

And Then There Was One: Last Howard Johnson's Remains

FOOD/DRINK | By David Sharp | Aug 24
The closing of one of the last two Howard Johnson's restaurants will mark the end of its fried clam strips, ice cream and other menu staples that nourished baby boomers and leave the once-proud restaurant chain teetering on the brink of extinction.

Wine Spectator Announces 2016 Restaurant Award Winners

FOOD/DRINK | Jul 13
For this year's awards, Wine Spectator launched two entities - the official Restaurant Awards app and the newly minted Restaurants.WineSpectator.com - which together provide patrons the best guides to restaurants that deliver exceptional wine experiences.

Big Boy's New Look

FOOD/DRINK | By Dan Sewell | Jul 5
Menu additions; a revamped, brighter restaurant with a kids' zone, and experimentation with "brupper" are among changes underway at Frisch's Restaurants Inc. as its new leadership tries to competitively beef up the regional chain.

Trapped! Vegan Restaurants Struggle With Humane Pest Control

FOOD/DRINK | By Kelli Kennedy | Apr 27
Even the wellbeing of rats, roaches and spiders are a concern for animal activists. But they also pose ethical dilemmas for owners of vegan restaurants who need to keep those pests out of their kitchens while trying to abide by no-kill values.

Dumpling Drama at Mass. Restaurant

FOOD/DRINK | Oct 9
The owner of a Massachusetts dumpling restaurant has sued three people she says stole her secret family recipe and opened a nearly identical eatery.

Fall Feast at Crown & Anchor's Central House

FOOD/DRINK | By Matthew Wexler | Sep 29
Those seeking a meal that focuses on simple, refined food featuring local, seasonal ingredients will find themselves basking in Executive Chef Michele Ragussis' menu at The Central House.

Bellagio Announces New Restaurant: Harvest by Roy Ellamar

FOOD/DRINK | Sep 19
Delivering an innovative, market-driven concept at the AAA Five Diamond resort in the heart of the Las Vegas Strip, Harvest will feature regional American dishes that include sustainable and locally grown products.

1 thru 10 of 92 Stories